Pie crust (gertrude ingraham) *** jo

1 Servings

Ingredients

Quantity Ingredient
1 each Crisco
3 eaches Flour
1 each Warm water

Directions

A 1 crust pie takes ⅓ c crisco, 1 c flour and ⅓ c warm water a 2 crust pie takes ½ c crisco, 1½ c flour and ½ c warm water. 2 pies take 1 c crisco, 3 c flour and 1 c warm water. roll out on a floured surface.

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