Pineapple sherbet #2
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Water |
| 1 | cup | Pineapple; crushed |
| ¼ | teaspoon | Salt |
| 1 | cup | Sugar |
| ¼ | cup | Lemon juice |
| 1 | cup | Milk |
Directions
Combine sugar, salt and water. Boil 5 minutes. Cool, add pineapple, milk and lemon juice. Mix well. Freeze. Serves 6. Source: Mrs. Ben Nelson, Union Grange, Richland County, OH
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