Pineapple turkey salad^
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | cups | Diced cooked turkey |
| 1 | cup | Celery, sliced |
| 1 | cup | Crushed unsweetened |
| Pineapple with juice | ||
| ½ | cup | Diced green onions |
| ½ | cup | Sliced water chestnuts |
| Lettuce | ||
| PINEAPPLE DRESSING | ||
| 3 | tablespoons | Pineapple juice |
| 1 | teaspoon | Dried tarragon |
| 1 | tablespoon | Orange marmalade, |
| Unsweetened | ||
| ½ | cup | Lowfat yogurt |
Directions
Combine dressing ingredients. Combine salad inredients except lettuce.
Combine dressing and salad. Chill. Serve over lettuce.
Per serving: Calories: 125 Protein: 13g Carbohydrates: 10g Fat: 2g Sodium: 87mg Cholesterol: 33mg
Adapted from Cooking for Good Health by Gloria Rose ISBN: 0-89529-577-6 Entered by Carolyn Shaw 3-95.
Submitted By CAROLYN SHAW On 03-30-95
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