Puffy cheese bake
3 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
16 | slices | White bread, cut into cubes |
1 | pounds | Sharp cheese, grated |
½ | pounds | Butter, melted |
8 | Eggs | |
4 | cups | Milk (1 qt.) |
Directions
Arrange bread in buttered rectangular casserole, sprinkle with grated cheese and pour melted butter over cheese. Beat eggs well; add milk and pour over bread mixture. Refrigerate overnight and bake about 1 hour at 350 degrees. Randy Rigg Submitted By RANDY RIGG On 07-11-95
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