Quick cobbler

9 Servings

Ingredients

Quantity Ingredient
1 cup Flour
1 cup Sugar; OR
6 Pkg Sweet 'N Low
1 teaspoon Baking Powder
¾ cup Evaporated Skim Milk
¼ teaspoon Salt; optional
1 pack Butter BudsĀ®; not diluted
21 ounces Apple Pie Filling; *NOTE
2 teaspoons Sugar; mixed WITH
1 teaspoon Ground Cinnamon; OR 1 pkg Sweet 'N
; Low + 1 t cinnamon

Directions

*NOTE: your choice of filling, lemon is excellent also. Use regular or "lite", if using lite add 1 pkg Sweet 'n Low + 1 ts almond extract Pour pie filling into a square casserole dish that has been sprayed with a nonfat cooking spray. Mix together flour, sugar, baking powder, salt and skim milk. Sprinkle Butter Buds on top of fruit. Pour batter mix on top of the fruit. Sprinkle cinnamon-sugar mixtur on top of the batter. Bake at 350 deg F 35 - 40 min or until golden brown. Serve warm with nonfat frozen yoururt or Dream Whip.

I have eaten this 2 times using apple filling and lemon filling. It was excellent. - Reggie

Entered into MasterCook and tested for you by Reggie Dwork <reggie@...>

According to book: With sugar: Cal 204 Fat 0.3 g Carbs 48 g Dietary Fiber ⅖ g Protein 3 g Sodium 164 mg CFF 1% Using Sweet 'N Low: Cal 138 Carbs 30 g Posted to Digest eat-lf.v096.n145 Date: Sun, 08 Sep 1996 10:33:29 -0700 From: Reggie Dwork <reggie@...>

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