Raspberry frappe
2 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1.00 | cup | Raspberries, sweetened |
1.00 | cup | Water |
2.00 | large | Egg Whites |
¾ | teaspoon | Vanilla |
¼ | cup | Sugar, granulated |
1.00 | cup | Ice, crushed |
Directions
: Combine all the ingredients in a blender set on high speed for exactly 1 minute. Serve chilled.
Posted by Elaine Poncelet, KOOK-NET Hub:Vision Dimension Gerald, MO, (314) 764-8406
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