Sara lee's arkansas barbeque sauce
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Water |
| 3 | ounces | Sugar, brown |
| 3 | ounces | Worcestershire sauce |
| 3 | ounces | Mustard, yellow |
| ¼ | cup | Ketchup |
| ⅛ | cup | Pepper, black, ground |
| ⅛ | cup | Red pepper flakes |
| ¾ | quart | Red wine vinegar |
| ¼ | quart | White wine |
| 3 | ounces | Salt |
Directions
Bring to a boil and then simmer for about ½ hour. Do not cook or store in aluminum, store in glass.
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