Arkansas bbq sauce (small)
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Water |
| 3 | ounces | Brown sugar |
| 3 | ounces | Worcestershire sauce |
| 3 | ounces | Yellow mustard |
| ¼ | cup | Catsup |
| ⅛ | cup | Black pepper |
| ⅛ | cup | Red pepper flakes |
| ¾ | quart | Red wine vinegar |
| ¼ | quart | White wine |
| 3 | ounces | Salt |
Directions
Bring to boil and then simmer for about ½ hour. Do not cook or store in aluminum, store in glass.
Related recipes
- Arkansas bbq sauce (2gal)
- Barbecue sauce
- Basic bbq sauce
- Berry barbecue sauce
- Best bbq sauce
- Charleston-style bbq sauce
- Louisiana style bbq sauce
- Our barbecue sauce
- Quick bbq sauce
- Quick bbq sauces
- Razorback barbecue sauce
- Sara lee's arkansas barbeque sauce
- Simple bbq sauce
- Southern barbeque sauce
- Sweet barbecue sauce
- Texas barbecue sauce
- Texas barbecue sauce #2
- Texas bbq sauce
- Texas true barbecue sauce
- The ark barbeque sauce