Arkansas bbq sauce (2gal)
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | quarts | Water |
| 1½ | cup | Brown sugar |
| 1½ | cup | Worcestershire sauce |
| 1½ | cup | Yellow mustard |
| 1 | quart | Catsup |
| ½ | cup | Black pepper |
| ½ | cup | Dried red pepper flakes |
| 3 | quarts | Red wine vinegar |
| 1 | quart | White wine |
| 1½ | cup | Salt |
Directions
Bring to boil and then simmer for about ½ hour. do not cook or store in aluminum store in glass. Makes 2 gallons.
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