Sausage and bean dinner
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | pounds | Polish sausage; cut in small pieces |
| 1 | can | (16-oz) dark red beans |
| 1 | can | (16-oz) pinto beans |
| 1 | can | (15 1/2-oz) lima beans |
| 1 | 1 cup uncooked pearl barley | |
| 1 | tablespoon | Chili powder |
| 1 | Bay leaf | |
| ½ | teaspoon | Black pepper |
| 2 | cups | Water |
Directions
Put everything in the crockpot. Don't drain the beans. I cooked it on LOW all night. Posted to TNT - Prodigy's Recipe Exchange Newsletter by vergie1@... (Vergie A Ewing) on Aug 31, 1997
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