Shredded chicken sesame

6 Servings

Ingredients

Quantity Ingredient
2¾ pounds Chicken, shredded
Sesame Garlic Dressing:
1 teaspoon Sugar
½ teaspoon MSG (opt)
2 tablespoons Light soy sauce
2½ tablespoon Sesame paste or tahini
1 tablespoon Sesame oil
1 tablespoon Cider vinegar
1 tablespoon Chopped green onion
½ teaspoon Grated fresh ginger
2 Cloves garlic, crushed
¼ tablespoon Chinese hot pepper oil to taste

Directions

Place the shredded chicken in a bowl. Mix the remaining ingredients together to form a salad dressing. Toss with the chicken and arrange on a platter. Garnish with more chopped green onions, if desired.

From The Frugal Gourmet Cooks Three Ancient Cuisines, Jeff Smith, Avon, c 1989. Typed by Terri St.Louis-Woltmon O:).

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