Sisters chocolate brownies

1 servings

Ingredients

Quantity Ingredient
1 Stick butter
2 cups Dark brown sugar
½ cup Chocolate morsels
2 teaspoons Vanilla extract
2 Eggs
1 cup Flour
2 teaspoons Baking powder
1 teaspoon Salt
1 cup Butterscotch morsels

Directions

Preheat oven to 350. Cream butter & brown sugar with electric mixer. Beat in vanilla extract & eggs. Sift together flour, baking powder & salt. Stir creamed mixture into dry mixture. Add chocolate morsels & mix well. Pour mixture into a 9 x 13 buttered baking dish. Bake about 25-30 minutes for moist, chewy brownies. Remove from oven & sprinkle with butterscotch morsels. Let sit until melted & spread over brownies. Serve cut into squares.

If microwaved, approximately 12-15 minutes.

Per serving (excluding unknown items): 1898 Calories; 27g Fat (13% calories from fat); 24g Protein; 391g Carbohydrate; 412mg Cholesterol; 3156 mg Sodium

By Patty <designwest@...> on Nov 9, 1998.

Recipe by: FOOD IN A FLASH SHOW #2008 Converted by MM_Buster v2.0l.

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