Sizzlin' beef kabobs
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | tablespoons | Veg. oil |
| 2 | tablespoons | Soy sauce |
| 1 | tablespoon | Red wine vinegar |
| 1 | teaspoon | California StyleBlend Garlic Powder |
| ¾ | teaspoon | Hot Shot! Glack & Red Pepper Blend |
| 1 | pounds | Sirloin steak, cut into 1 1/2\" cubes |
| Assorted vegetables | ||
Directions
Combine first 5 ingredients in large self closing plastic bag or shallow glass dish. Add steak; toss to coat. Refrigerte 3 or more hours. Spear with veggies on metal skewers. Grill or broil 12-15 minutes, turning frequently. Source: McCormick*/Schilling* recipe card Posted by: Marie Culver
Submitted By JOHN DAVIS On 03-11-95
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