Sliced cucumbers in sour cream
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | cups | Thinly sliced cucumbers peeled |
¼ | cup | Sliced white onions |
¼ | cup | Sour cream |
2 | cups | Cider vinegar |
1½ | cup | Granulated sugar |
2½ | tablespoon | Salt |
2 | teaspoons | Pepper |
Directions
SEASONED VINEGAR
Pour seasoned vinegar over cucumbers and onions, let stand 15 minutes.
Drain in a strainer and discard the liquid. Combine sour cream with the cucumbers. Serve icy cold. Serves 4 seasoned vinegar: combine all ingredients. Mix well so that salt and suagr are completely dissolved. Stir before serving.
Posted to TNT - Prodigy's Recipe Exchange Newsletter by Melba Galyean <mgalyean@...> on Apr 25, 1997
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