Soy-oil dressing
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | tablespoons | Soy sauce |
1 | tablespoon | Peanut oil |
½ | teaspoon | Salt |
½ | teaspoon | Sugar |
Directions
1. Combine all ingredients, blending well.
2. Pour over cold vegetables, cold cooked meat or fish.
From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4. Downloaded from Glen's MM Recipe Archive, .
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