Speedy chocolate peanut butter fudge

6 servings

Ingredients

Quantity Ingredient
¾ cup Smooth or crunchy peanut butter
6 ounces Semisweet chocolate chips (1 cup)
2 cups Miniature marshmallows
¼ cup Heavy cream or milk
1 teaspoon Vanilla extract

Directions

In a 2-quart glass bowl, combine peanut butter, chocolate chips, marshmallows, cream and vanilla. Place in a microwave oven and heat on HIgh 1½ to 2 minutes, or until marshmallows are melted and mixture is smooth when stirred. Turn into a foil-lined 8-inch square baking pan. Let cool ½ hour, then refrigerate until firm. Cut into 1-inch squares. Submitted By CAROL BRYANT On 02-04-95

Related recipes