Speedy poached flounder

1 Servings

Ingredients

Quantity Ingredient
½ cup White wine
¼ teaspoon Pepper
¼ teaspoon Dill weed
1¼ pounds Flounder fillets

Directions

Prep: 5 min, Cook: 10 min.

Combine all ingredients, except flounder, in a heavy skillet over medium high heat. As soon as mixture boils, add fish. Reduce heat to medium low and gently simmer 6-8 minutes, or until fish flakes easily.

Posted to recipelu-digest by molony <molony@...> on Feb 19, 1998

Related recipes