Crispy baked flounder
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Flounder fillets |
| 2 | tablespoons | Vegetable oil |
| ⅓ | cup | Seasoned breadcrumbs |
Directions
Prep: 5 min, Cook: 10 min.
Preheat oven to 500øF. Season fillets with pepper to taste. Dip in oil and dredge in breadcrumbs to coat. Arrange in a single layer in a lightly oiled shallow baking dish. Bake 10 minutes until golden, without turning or basting.
Posted to recipelu-digest by molony <molony@...> on Feb 19, 1998
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