Spinach, red pepper and pine nut pizza

8 servings

Ingredients

Quantity Ingredient
2 tablespoons Olive oil
1 Red pepper -- cut thin
Strips
¼ cup Onion -- chopped
¾ teaspoon Salt
¼ teaspoon Pepper
½ teaspoon Garlic -- minced
10 ounces Spinach; trim -- chop
Coarse
1 12\" pizza crust
1 cup Mozzarella -- shredded
½ cup Mozzarella -- shredded
2 tablespoons Pine nuts -- toasted

Directions

Preheat oven to 450~. Heat oil. Add red pepper, onion, salt and pepper; cook until tender, 3 to 5 minutes. Add garlic; cook, stirring, 1 minute. Add spinach; cook, stirring, until wilted.

Sprinkle crust with 1 c mozzarella. Layer with veggie mixture, ½ c more mozzarella and pine nut. Bake 10 miinutes. Per slice: Cal, 265, Fat 12 gr.

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