String bean, lima bean, and corn saute

4 Servings

Ingredients

Quantity Ingredient
1 medium Onion, diced
1 tablespoon Cooking oil
2 cups Cooked lima beans
2 cups Fresh string beans, steamed
1 cup Chopped, seeded tomatoes
½ cup Kernel corn
½ teaspoon Paprika
1 dash Cayenne pepper
½ teaspoon Salt (optional)

Directions

1. Saute onion in oil until golden brown. Add other ingredients and toss well until thoroughly heated. Serve hot. Posted to The Gourmet Connection Recipe Page Newsletter 09 Mar 97 by Gourmet Connection <capco@...> on Mar 09, 1997

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