Texas triple dip

12 servings

Ingredients

Quantity Ingredient
2 cups Pace Picante Sauce
2 larges Avacados, peeled, seeded and mashed
4 tablespoons Pace Picante Sauce
2 cups Sour cream
2 teaspoons Lemon juice
½ teaspoon Salt

Directions

GUACAMOLE

Layer equal amounts of guacamole, dairy sour cream and Pace Picante Sauce in a clear glass bowl. Serve with tortilla chips or corn chips.

GUACAMOLE: Combine all ingrdients; mix well.

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