Up the holler puddin'

6 Servings

Ingredients

Quantity Ingredient
4 cups Milk
½ cup Barley
⅓ cup Honey
½ teaspoon Salt
½ teaspoon Cinnamon
1 tablespoon Shortening

Directions

Up the Holler Puddin'

Wash barley. Mix ingredients and pour into buttered pudding dish. Bake three hours in a 300 degree oven, stirring 3 times the first hour so as to keep barley from settling. Let stand an hour to partially soften.

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