Warm citrus melange with frozen fruit yogurt

1 Servings

Ingredients

Quantity Ingredient
1 tablespoon Sweet butter
1 large Papaya, peeled, seeded and cut into 1/2-inch dice
1 Fresh pineapple, peeled, and cut into 1/2-inch dice
2 Oranges, peel and pith removed and sections removed from membranes
1 Lemon, peel and pith removed and sections removed from membranes
1 pint Fresh berries, preferably black berries
1 tablespoon Sugar
¼ cup Orange juice
1 pack Banana galettes, optional, packaged dried thinly sliced bananas
Available in asian specialty stores
1 pint Fruit frozen yogurt, preferably banana or berry flavored
Mint sprigs for garnish

Directions

In a saute pan melt butter over moderate heat and cook until golden brown.

Add the papaya, pineapple, oranges, lemon, berries, sugar, and orange juice, stirring to combine, and cooking until liquid is reduced to a syrup.

Transfer fruit to a bowl. Roll banana galettes into cones and secure with a toothpick or skewer. Scoop frozen yogurt into banana galettes and top with fruit. Garnish with mint. Serve immediately.

Yield: 4 to 6 servings

Recipe by: Cooking Live Show #CL8874 Posted to MC-Recipe Digest V1 #609 by "Angele and Jon Freeman" <jfreeman@...> on May 12, 1997

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