White chocolate chip macadamia nut cookies

3 dozen

Ingredients

Quantity Ingredient
1 cup Butter
¾ cup Sugar
¾ cup Brown sugar, packed
2 eaches Eggs
1 teaspoon Salt
1 teaspoon Baking soda
1 teaspoon Vanilla
2¼ cup All-purpose flour
1 cup Macadamia nuts, coarsely chopped
1 each 12 oz pack of white baking chips

Directions

DIRECTIONS

Cream butter and sugars together. Add eggs and continue beating. Add salt, baking soda and vanilla and beat until blended. Add flour a little at a time while beating. Stir in chips and nuts. Drop by tablespoon onto ungreased baking sheet. Bake at 350 degrees for 10 minutes, or until light golden brown. Courtesy of: Joann Pierce Submitted By JOANN PIERCE On 01-25-95

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