White rice with raisins
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Raw regular white rice |
| 1 | cup | Of light or dark raisins |
| 3 | tablespoons | Butter |
Directions
Cook rice as package label directs; drain if necessary. Meanwhile cover raisins with boiling water; let stand 10 minutes; drain. With fork, stir raisins into drained cooked rice along with butter.
Makes about 8 servings.
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