Celery cranberry relish
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Cranberries |
| 1 | each | Apple; unpeeled, cored |
| 2 | cups | Celery; chopped |
| 1½ | cup | Sugar |
Directions
Fat grams per serving: Approx. Cook Time: none Coarsely chop cranberries, celery and apple. Stir in sugar and lemon juice. Cover and refrigerate. Best if made at least a day ahead. from Homemaker's magazine
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