Chicken a la king #3

5 Servings

Ingredients

Quantity Ingredient
½ cup Butter
½ cup All-purpose flour
2 cups Chicken broth
¾ cup Light cream
2 Egg yolks; beaten
½ cup Pimientos
1 cup Mushrooms; sliced
¼ cup Green peppers; chopped & blanched
3 cups Cooked chicken; diced
2 tablespoons Sherry
Salt
Black pepper
Paprika

Directions

From: Sally Eisenberg <sparky@...> Date: Sat, 13 Jul 1996 16:01:42 -0700 Recipe By: Elizabeth Powell

Melt butter in top of double boiler. Add flour and cook one minute. Add chicken broth and cream. Bring to a boil. Set over hot water and cook for 15 minutes. Remove from heat and add beaten egg yolks, pimento, mushrooms, green peppers, and chicken. Season with sherry, salt, pepper, and paprika to taste.

EAT-L Digest 12 July 96

From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive, .

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