Classic apple crisp

6 Servings

Ingredients

Quantity Ingredient
¼ cup Brown sugar
1 tablespoon Flour
¼ teaspoon Cinnamon
8 mediums Apples; peeled, chopped
½ cup Flour
¾ cup Rolled oats
½ cup Brown sugar
¼ cup Butter; melted

Directions

1. In small bowl, stir ¼ cup brown sugar with 1 tbsp flour and cinnamon. Toss with apples and place in 8" (2L) baking dish.

2. Stir ½ cup flour with rolled oats and ½ cup brown sugar, and slowly stir in ¼ cup melted butter. Spread over apple mixture.

3. Bake at 350F for 35 mins or until tender.

Contributor: "Quickies" (chatelaine cookbook)

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