Cocktails meatballs
15 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Hamburger |
| ½ | cup | Bread crumbs |
| ⅓ | cup | Onions -- minced |
| ¼ | cup | Milk |
| 1 | Egg | |
| 1 | tablespoon | Parsley |
| ⅛ | teaspoon | Pepper |
| ½ | teaspoon | Worcestershire sauce |
| 12 | ounces | Chili sauce (heinz) |
| 10 | ounces | Grape jelly |
Directions
Mix first eight ingredients and shape into one inch balls. Use a 13 by 9 pan and place one inch of water in it. Place meatballs in pan and bake at 350 for 45-60 minutes. Mix chili sauce and jelly and heat in a sauce pan on the stove until they melt. Add meatballs to the sauce and heat about thirty minutes , stir while heating sauce and meatballs Recipe By : HELEN LEACH
File
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