Cooking live's beer batter

1 Servings

Ingredients

Quantity Ingredient
1 Scant cup all purpose flour plus extra for dusting
1 cup Beer

Directions

Put the flour into a bowl and make a well in the center. Pour the beer into the well and whisk until the mixture is just combined. Strain the batter through a sieve into a clean bowl and let it rest, covered, for 1 hour

Recipe By : COOKING LIVE SHOW # CL8757 Posted to MC-Recipe Digest V1 #298 Date: Tue, 12 Nov 1996 15:25:19 -0500 From: "Angele and Jon Freeman" <jfreeman@...>

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