Cream of broccoli soup #1

1 servings

Ingredients

Quantity Ingredient
1 Bunch broccoli
½ cup Butter
¾ pounds Grated swiss cheese
1 pounds Grated cheddar cheese
1 cup Ground cashews
1 Vegetable bouillon cube
⅛ cup Soy sauce
16 ounces Sour cream
6 cups Water

Directions

Saute broccoli in butter for 10 minutes. Using blender combine all of the ingredients together. As blender fills, transfer liquid to soup pot and simmer for 20-30 minutes. Good with muffins or corn bread.

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