Easy black bean salad
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | (15 oz) black beans, rinsed |
| And drained | ||
| 1 | can | (16 oz) yellow corn, rinsed |
| And drained | ||
| 1 | can | (7 oz) chopped green chilies |
| With liquid | ||
| 1 | Red bell pepper,diced small | |
| 1 | small | Purple onion, diced small |
| 3 | tablespoons | Cilantro, chopped fine |
| Juice of 1 lime | ||
| 1 | teaspoon | Chili powder |
| 1 | teaspoon | Garlic powder |
Directions
Combine all ingredients and serve either hot, room temperature or cold. Makes 8 to 10 servings. Per serving: Calories 120 Trace fat No cholesterol Sodium 197mg Percent calories from fat 3%
Dallas Morning News 9/25/96 Typos by Bobbie Beers
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