Easy sweet and sour sauce
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Apricot or peach preserves |
| 2 | tablespoons | Cider vinegar |
| 2 | tablespoons | Ketchup |
| ¼ | teaspoon | Dry mustard |
Directions
1. Combine all ingredients in a 1-quart glass measuring pitcher.
2. Cook uncovered in microwave oven 2-½ to 3 minutes at High; stir once.
Yield: About 1-¼ cups.
SOURCE: Adventures in Microwave Cooking
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