Fiesta meat loaf
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | pounds | Ground beef |
1 | pounds | Bulk sausage |
½ | medium | Onion; chopped fine |
2 | Eggs; beaten | |
1 | cup | Milk |
3 | slices | Soft bread; made into crumbs in food processor |
1 | Envelope taco seasoning mix |
Directions
Source: Vergie Ewing
Mix all ingredients together and bake in loaf pan for 1 hour at 350 degrees.
NOTE: Since there are only two of us, I put it in four small disposable loaf pans, put three in the freezer unbaked, and baked the fourth. It only took 45 minutes in the small pan.
Posted to TNT Recipes Digest by vergie1@... (Vergie A Ewing) on Mar 24, 1998
Related recipes
- Chicken fiesta
- Fiesta bbq sauce
- Fiesta burgers
- Fiesta cheese pie
- Fiesta corn
- Fiesta corn bread
- Fiesta corn salad
- Fiesta dip
- Fiesta dressing
- Fiesta fish
- Fiesta lasagne
- Fiesta nacho appetizer
- Fiesta onion dip
- Fiesta pasta salad
- Fiesta potatoes
- Fiesta salad
- Fiesta salmon
- Fiesta shrimp
- Fiesta soup
- Layered fiesta dip