Fluffy vegetable medley

4 Servings

Ingredients

Quantity Ingredient
1 3 oz. lime jelly powder
1 cup Boiling water
¼ teaspoon Salt
1 tablespoon Granulated sugar
½ cup Cold water
½ cup Salad dressing
2 cups Grated cabbage
½ cup Grated carrots
½ cup Chopped celery
¼ cup Chopped cucumber
1 tablespoon Grated onion (or 1 tsp.onion flakes)

Directions

Dissolve jelly powder in boiling water in bowl. Stir in salt and sugar.

Add cold water. Whisk or beat in salad dressing to combine. Chill until slightly thickened. Beat with rotary beater until fluffy.

Fold in cabbage, carrot, celery, cucumber and onion. Pour into mold or serving bowl. Chill.

Note: Jelly may be completely set then put in a blender to fluff before adding vegetables. It will make it nice and airy but it won't increase the volume as much. Yield: 4 Typed in MMFormat by cjhartlin@... Source: Company's Company Salads.

Posted to MM-Recipes Digest by "Cindy Hartlin" <cjhartlin@...> on Sep 7, 1998

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