Fresh cherry pie w/buttery cream cheese
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Unsalted butter; softened |
| 4 | ounces | Cream cheese; soft |
| 2½ | cup | All purpose flour |
| 1 | teaspoon | Cinnamon |
| 3 | cups | Fresh pitted cherries |
| 2½ | tablespoon | Minute tapioca |
| ⅛ | teaspoon | Salt |
| 6 | tablespoons | Granulated sugar |
| ¼ | teaspoon | Almond extract |
Directions
CRUST
FILLING
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