Fresh fruit with creamy tropical topping

1 Servings

Ingredients

Quantity Ingredient
2 Bananas; peeled, sliced
2 Oranges; peeled, sliced
2 Kiwifruit; peeled, sliced
2 cups Chunked fresh pineapple
2 cups Strawberries; halved
½ cup Seedless red grapes
½ cup Seedless green grapes
Creamy tropical topping (recipe follows)
Fresh mint (optional)

Directions

In large bowl, combine fruit. Serve with Creamy Tropical Topping. Garnish with mint, if desired.

Makes 8 to 10 servings.

Recipe by: BestRecipes (April, 1993) Posted to MC-Recipe Digest V1 #894 by "Eugene Johnston" <ejohnston@...> on Nov 09, 1997

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