Fresh golden delicious apple-walnut relish
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Shelled walnuts |
| 2 | Golden delicious apples, peeled, cored and diced | |
| ½ | cup | Sweet wine |
Directions
Preheat oven to 350F. Place walnuts in a pan and toast for 5 minutes until dark brown and aromatic. Cool and chop. Combine all ingredients. Best when served the next day.
From the cookbook "Apples" by Robert Berkley
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