Fruit cocktail cake
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Unbleached Flour |
| 1½ | cup | Sugar |
| 2 | cups | Fruit Cocktail |
| 2 | teaspoons | Baking Soda |
| 2 | eaches | Large Eggs |
| 1 | x | Pinch Salt |
Directions
Mixall ingredients in a 9 x 13-inch pan. Mix by hand.
Bake at 350 degrees F. for about 40 minutes.
Related recipes
- Fruit cake
- Fruit cocktail bars
- Fruit cocktail bread
- Fruit cocktail cake #1
- Fruit cocktail cake #2
- Fruit cocktail cake #3
- Fruit cocktail cake #4
- Fruit cocktail cake #5
- Fruit cocktail cake (m_c-tx)
- Fruit cocktail cake 4
- Fruit cocktail cake icing
- Fruit cocktail cake pudding
- Fruit cocktail cookies
- Fruit cocktail fruit cup
- Fruit cocktail salad
- Fruit cocktail sauce
- Fruit cocktail squares
- Fruit cocktail upside down cake
- Fruit coctail cake icing
- Fruitcake