Fruit sauce freezing tip
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| For Desserts | ||
Directions
If you use small amounts of a fruit sauce at a time, freeze the sauce in plastic ice cube trays. Once frozen, pop out, wrap them airtight in plastic freezer bags & put back in freezer. Individual serving of fruit sauce will always be on hand. Submitted By THESERVS@...
(THOMAS E. HAUG) On MON, 13 NOV 1995 155854 -0500
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