Fruited rice mix with recipe
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Long grain rice |
½ | cup | Finely chopped apricots |
¼ | cup | Raisins |
¼ | cup | Slivered almonds |
1 | Chicken bouillon cube, crumbled | |
2 | teaspoons | Parsley flakes |
1½ | teaspoon | Dried orange rind |
½ | teaspoon | Onion powder RICE: |
2½ | cup | Water |
2 | tablespoons | Butter |
1 | pack | Rice mix |
Directions
Mix; Combine and store in an airtight container.
Fruited Rice:
Bring water nad butter to a boil. Add rice mix. Reduce heat; cover and simmer 2-25 minutes until rice is tender and water is absorbed. 6 servings.
Source: The Perfect Mix by Diane Phillips ISBN 0-688-12104-7 Typed by Carolyn Shaw 11-94
Submitted By CAROLYN SHAW On 11-17-94
Related recipes
- Caribbean fruited rice
- Curried rice mix with recipe
- Curried rice with fruit mix with recipe
- Fruit and nut rice
- Fruit salad rice
- Fruited rice medley
- Fruited rice mix
- Fruited rice pudding
- Fruited rice salad
- Fruited rice salad on the half
- Fruited rice w/ mushrooms & almonds
- Fruited rice w/ mushrooms and almonds
- Fruity breakfast rice (lf)
- Fruity nut rice
- Fruity rice curry
- Fruity rice salad
- Herbed rice mix
- Honey nut rice mix with recipe
- Orange blossom rice mix with recipe
- Teacher rice mix