Fruited rice medley

6 Servings

Ingredients

Quantity Ingredient
1 cup Sliced carrot
3 tablespoons Butter
1 cup Sliced green onions
2 cups Sliced apples; unpeeled
3 cups Cooked rice
1 teaspoon Salt
¼ teaspoon Pepper
½ cup Seedless raisins
1 tablespoon Toasted sesame seeds; optional

Directions

Saute carrots in butter until crisp, about 10 minutes. Add onions and apples cook 5 minutes longer. Stir in rice, salt, peper and raisins. Cook stirring constantly until rice is thorogughly heated. Add sesame seeds and toss lightly.

NOTES : If you have any left over meat, ham, chicken,or port just stir them into the skillet for a super main dish.

Posted to MC-Recipe Digest by Barb at PK <abprice@...> on Apr 20, 1998

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