Goebel's special sauerkraut
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | cans | (16-ounce) sauerkraut |
½ | cup | Sugar |
1 | cup | Dark German beer |
2 | Bay leaves |
Directions
Combine all the ingredients in a slow cooker and cook until the sauerkraut achieves a very creamy texture. Add more beer if it seems to be drying out.
Remove bay leaves and serve hot.
In The Kitchen With Bob
Posted to EAT-L Digest 06 Sep 96 From: Pam and KerryAnn Cobb <priss@...> Date: Sat, 7 Sep 1996 13:43:38 -0500
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