Grandma clark's pork chops and beans
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | Pork chops, loin or shoulder | |
| 30 | ounces | Beans in tomato sauce |
| 1 | medium | Onion, minced |
| ½ | teaspoon | Salt |
| 6 | tablespoons | Ketchup |
Directions
Brown chops lightly. Mix beans and remaining ingredients. Place in a 9 inch square pan or casserole. Top with chops and bake 1 - 1½ hours at 350 F.
Posted to Recipe Archive - 6 October 96
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