Green chili hash browns
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 32 | ounces | Bag frozen hash browns |
| 4 | ounces | Cans diced green chilies, drained |
| 10¾ | ounce | Can cream of chicken soup |
| 2 | cups | Grated sharp cheddar cheese (about 8 ounces) |
| 1 | cup | Sour cream |
| 8 | Servings. | |
Directions
Preheat oven to 400=B0F. Stir hash browns, green chilies, cream of chicken soup, cheddar cheese and sour cream in large bowl to blend.
Transfer mixture to 13x9x2-inch glass baking dish. Cover and bake 30 minutes. Uncover and bake until top is golden brown, about 45 minutes. Serve hot. Walt MM
Bon App June 1996 Gayle Gardner: Albuquerque, New Mexico
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