Hawaiian ham salad
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Ham, smoked; cubed, cooked |
| 8 | ounces | Pineapple chunks |
| 2 | Celery rib; sliced | |
| ½ | cup | Olive, black; halved |
| ¼ | cup | Mayonnaise |
| 1 | tablespoon | Lemon juice |
| ¼ | cup | Peanuts |
Directions
Combine ham, pineapple, celery, and olives. Mix mayonnaise and lemon juice; stir into ham mix. Chill at least an hour. Stir in peanuts before serving.
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