Herb-cheese butter
1 Recipe
Ingredients
Quantity | Ingredient | |
---|---|---|
½ | cup | Butter |
¼ | cup | Parmesan cheese; grated |
3 | tablespoons | Parsley; finely chopped |
½ | teaspoon | Dried Italian seasoning |
¼ | teaspoon | Garlic salt |
¼ | teaspoon | Pepper |
Directions
JEAN ALLEN GRDG72B
Combine all ingredients in a small bowl and stir well. Serve as a topping for baked potatoes or cooked vegetables.
This ws originally posted by Lisa Crawley, many thanks Lisa. Enjoy, Jeannie MM Format Norma Wrenn npxr56b
Posted to MM-Recipes Digest V3 #190 Date: 07/03/96
From: eboyd@...
Related recipes
- Cheese butter
- Fresh herb butter
- Herb & spice butter
- Herb and spice butter
- Herb butter
- Herb butter #1
- Herb butter #2
- Herb butter 2
- Herb butter basic recipe
- Herb butter sauce
- Herb butters (instructions)
- Herb cheese
- Herb cheese ball
- Herb cheese bread
- Herb cheese spread
- Herb flavoured butters
- Herb mustard butter
- Herb-marinated cheeses
- Herbed cheese
- Herbed cheese spread