Homemade spice blends iii
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Soup Blend | ||
| 1 | teaspoon | Dried basil |
| 1 | teaspoon | Celery seed |
| 1 | teaspoon | Dried chervil |
| 1 | teaspoon | Dried marjoram |
| Egg Blend | ||
| 1 | tablespoon | Dried parsley |
| 1 | teaspoon | Dried basil |
| 1 | teaspoon | Dried chervil |
| Beef Blend | ||
| 2 | teaspoons | Dried parsley |
| 2 | teaspoons | Garlic powder |
| 1 | teaspoon | Dried parsley |
| 1 | teaspoon | Dried thyme |
| ½ | teaspoon | Dried lemon thyme |
| ½ | teaspoon | Dried sage |
| ½ | teaspoon | Dried rosemary |
| teaspoon | Teaspoon dried chives | |
| 1 | teaspoon | Dried marjoram |
| 1 | teaspoon | Dried tarragon |
| 2 | teaspoons | Onion powder |
| 2 | teaspoons | Ground black pepper |
Directions
YIELD: 2½ TABLESPOONS
YIELD: 3 TABLESPOONS
YIELD: 3 TABLESPOONS
FROM: COOKING WITH HEALTHFUL
Submitted By RODNEY RIPLINGER On 10-19-94
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