Make your own spices

1 Servings

Ingredients

Quantity Ingredient
1 teaspoon Ground cinnamon
1 teaspoon Ground cloves
1 teaspoon Fennel seed
1 teaspoon Star anise
1 teaspoon Szechwan peppercorns
1 teaspoon Oregano
1 teaspoon Marjoram
1 teaspoon Thyme
1 teaspoon Basil
1 teaspoon Rosemary
1 teaspoon Sage
½ teaspoon Cinnamon
⅛ teaspoon Ground ginger
⅛ teaspoon Ground nutmeg
⅛ teaspoon Ground mace
⅛ teaspoon Ground cloves
⅞ cup Granulated sugar
2 tablespoons Ground cinnamon
1 teaspoon Dates
1 teaspoon Prunes
1 teaspoon Dried apricots
1 teaspoon Lemon juice

Directions

FIVE SPICE POWDER

ITALIAN HERB SEASONING

PUMPKIN PIE SPICE

CINNAMON SUGAR

TAMARIND PASTE

These are ingredients for various spice mixes.

Posted to The Gourmet Connection Recipe Page Newsletter 30 Mar 97 by Gourmet Connection <capco@...> on Mar 31, 1997

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