Honey glazed carrots
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | cups | CARROTS, WHOLE OR SLICED |
| ¼ | cup | WATER |
| ¼ | cup | HONEY |
| 2 | tablespoons | BUTTER |
| 2 | tablespoons | CHOPPED PARSLEY FLAKES |
| 1 | dash | SALT |
Directions
COOK CARROTS UNTIL TENDER AND DRAIN. STIR REMAINING INGREDIENTS IN UNTIL CARROTS ARE WELL COATED. SALT TO TASTE. MAKES 6 SERVINGS. PREP TIME, 5 MINUTES.
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